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Cream is a glossy, opaque off-white glaze with some small light-yellow specking.
These jars of glaze are made for brushing, should be fired to cone 5/6, and contain 450g of dry powdered glaze. The brushing media has already been added so all you need to do is add water - shake and mix. For best results, apply 2-3 coats of glaze.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.